Cultivating mussels in France 1-Method of collecting mussels by means of a dredge, A; 2-bouchot d'aval; 3-bouchot batard covered with mussels; 4-view of a series of bouchots d'amont showing mussels under cultivation and mussel fisherman operating his acon, B, which is used for transporting mussels over the mud flats; 5-iron hook used in collecting seed mussels; 6-basked for receiving mussels (After Nouveau Illustre Dictionnaire Universal Encyclopedique, Paris)
Most materials are located in the University of Washington Libraries. Images were scanned by staff of the UW Fisheries-Oceanography Library
Materials in the Freshwater and Marine Image Bank are in the public domain. No copyright permissions are needed. Acknowledgement of the Freshwater and Marine Image Bank as a source for borrowed images is requested.
The University of Washington Libraries does not provide reproductions of this image. This record contains a citation for this image. If you want to use the scanned image, acknowledgement of the Freshwater and Marine Image Bank as a source for borrowed images is requested.